Cereal straws and stovers for sustainable livestock futures: When crop biomass becomes livestock gold

ILRI news

ILRI scientist Michael Blümmel (photo by ILRI/Stevie Mann) and beef cattle in Indonesia consuming straw (photo by ILRI/Jules Mateo).

Michael Blümmel, deputy program leader for the Feed and Forage Development program at the International Livestock Research Institute (ILRI), is lead author on a new paper that explores the big benefits of treating cereal straws and stovers—the ‘residues’ of cereal crops after their grain has been harvested—to release their sugars, thereby turning these crop residues into nourishing feed for ruminant farm animals—cows, water buffaloes, goats and sheep.

The dry stalks of cereal plants after their grain and chaff have been removed—called ‘straw’ from fine grain crops such as rice, wheat and teff and ‘stover’ from coarse grain plants such as maize, millet and sorghum—have been used to feed farm animals, to improve soils and to burn as household fuel since ancient times.

Evidence from ILRI and its partner organizations…

View original post 677 more words

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About Dr. B. A. USMAN

I started as a field Veterinary officer with the Borno State Ministry of Agriculture and later joined College of Agric, maiduguri as a lecture & a researcher in the Department of Animal Health & Production. I was appointed the Provost of the College In 2003. 2007 I was appointed Hon. Commissioner & Member Borno State Executive Council and later appointed Permanent Secretary with the Borno State Civil Service in 2009. I was the National Facilitator Animal Health, National Programme For Food Security of the Federal Ministry of Agric & Rural Development, Abuja. I'm currently the Director, Veterinary Medicine & Allied Products (VMAP) NAFDAC, Nigeria. I engaged myself in various aspects of the veterinary profession. I'm a practicing Veterinarian & Strong Advocate of #SDGs most especially #SDGs 1, 2, 4 & 5 I founded Sril Group Ltd.
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